Packaging is essential in maintaining the freshness, integrity, and quality of a product from the point of production to the end consumer. A good packaging system ensures:
1. Protection from Damage: Packaging shields products from physical damage during transportation, handling, and storage. It reduces the risk of breakage, contamination, or spoilage.
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2. Preservation of Freshness: For perishable goods, specialized packaging like vacuum sealing, moisture barriers, or temperature-controlled packaging can extend the shelf life, ensuring the product arrives in optimal condition.
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